Iconic Squirrel Nut Brand Celebrates Past And Looks To Future With New Identity And Positioning By Straight Forward Design

- Founded in Roxbury, Massachusetts in 1888, Squirrel has become one of America’s most iconic and well-loved nut brands - New brand identity draws on impressive history, borrowing from rich back catalogue of iconography - Developed in partnership with global brand design agency Straight Forward Design

Iconic Squirrel Nut Brand Celebrates Past And Looks To Future With New Identity And Positioning By Straight Forward Design

Iconic Squirrel Nut Brand Celebrates Past And Looks To Future With New Identity And Positioning By Straight Forward Design

Fuller’s London Pride Unveils New Brand Identity For 2021

Award-winning premium ale showcases new look celebrating its rich history

Fuller’s London Pride Unveils New Brand Identity For 2021

Fuller’s London Pride, the award-winning flagship beer of Fuller’s Griffin Brewery, is unveiling a striking new Fuller’s London Pride design for 2021. Visible across both On and Off Trade, the new brand identity will encompass a new logo, typography, glassware, pump clip and point of sale materials.  The new contemporary look takes inspiration from its […]

The Collaborators Brings ‘Italian With Edge’ To White Rabbit Pizza

The Collaborators Brings ‘Italian With Edge’ To White Rabbit Pizza

Food and drink branding specialists, The Collaborators have created a new brand identity and packaging for gluten-free and vegan Italian food brand, White Rabbit, as it looks to ramp up its presence with new listings and NPD. White Rabbit has already established itself as a leading free-from producer, but with ambitious growth plans, founders Teo […]

Follow Your Heart, the Plant-Based Pioneer, Celebrates 50 Years with New Brand Identity

Chase Design Group helps position the brand as a leader in the multi-billion-dollar plant-based industry

Follow Your Heart, the Plant-Based Pioneer, Celebrates 50 Years with New Brand Identity

Follow Your Heart, the plant-based pioneer, traces its roots back to a small café in LA in the 1970s operated by four friends who shared similar philosophies about vegetarian diets and healthy food. Over time, the operation grew organically from a food bar to a store to prepared foods and then large-scale food production. The […]